Let’s take a look at my favorite airline food over the years!  Most of these are pulled from my Flight Reviews archive, so be sure to check that out for reports of some amazing flights!

Starter: Cathay Pacific Caviar

Artfully presented in a chilled can, with a mother of pearl spoon, and a variety of sides in little plates on the side, it’s a wonderful experience.

a bowl of caviar with a spoon on a plate

Caviar service

This hummus service from Qatar Airways on their A350 in Business Class was a very close second.

a bowl of hummus and dip

Action shot of some hummusing

Bread: American Airlines Pretzel Roll

For all the grief I give American, I have to give them props where it’s due: their pretzel roll is consistently amazing!

a close up of a piece of bread

Pretzel Roll

Entree: Etihad Steak

It’s rare to get a perfectly cooked steak aboard an aircraft, which is what made this steak from my Etihad First Class Apartment flight so special.

a plate of food on a table

Steak

Dessert: Singapore Airlines Raspberry Tiramisu

It was hard to find words appropriate to describe how amazing this was back in April 2013 and it’s still just as hard today.  One of my favorite things I’ve ever eaten, on the ground or in the air.

a dessert on a plate

Just look at it, so beautiful

 

Which picture is your favorite?  What’s your favorite airline food?

 

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